Matt has a friend that has been making mead for some time and just recently got his license to start a commercial venture down in Camp Springs, KY. 4 Mile Wine Co…so he’ll be sharing about making mead, wine, and the whole process of looking at going commercial on a small scale.
The meeting is October 13 at 7:30 PM at Queen City Clay. Note the parking areas and entrance locations below (although the southernmost arrow should be facing west/left, not north).
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