we will be taking a field trip to the Sam Adams Taproom in OTR. The taproom will be tapping Tim McKee’s Czech Pilsner, Czech It Out!. There will be a discussion about scaling homebrew batch sizes to commercial from Chris Siegman, the Taproom Brewer. We are starting the meeting a little early to give more time before the taproom closes at 9:00 PM.

The meeting will be at 7:00 PM at the Sam Adams Taproom. Parking is available nearby at pay lots or at parking meters.

Do not bring homebrew to this meeting, instead bring money to enjoy some of the taproom-exclusive beers.